Recipe Wednesday with Sara Daniel
by Sara Daniel I created this flavorful recipe in celebration of my new series One Night with the Bridal Party . This is the perfect dessert for a bridal shower or post-wedding brunch. It's also delicious with a cup of tea and a good book. Pound Cake with Fresh Strawberries 1 cup butter, room temperature 1 cup sugar 4 eggs 1 tsp. vanilla ¼ tsp. nutmeg 1 tsp. baking powder 2 cups flour Fresh Strawberries – sliced Preheat oven to at 325° F. Grease and flour a 9 X 5 loaf pan. Beat butter with an electric mixer for 1 minute. Add sugar to butter, a bit at a time, beating on medium/high for 5 minutes or until light and fluffy. Add eggs one at a time, beating for one minute after each egg, and scraping the bowl. Add vanilla and beat for another minute. Gradually add nutmeg, baking powder, and flour, beat on low/medium until just combined. Pour into prepared pan. Bake 1 hour. Cool and slice. Serve with fresh strawberries. Here's a...