Fun Appetizer for Family, Parties & Any Time by Sara Daniel
B acon-Wrapped Wienies 1 package bacon 2 packages wienies/ lil smokies 1½ sticks butter, melted 1½ cups brown sugar Preheat oven to 375° F. Cut bacon into ¼ inch – ½ inch pieces. Wrap bacon around each wienie. Secure with a toothpick and place in a single layer in 9 X 13 inch pan. Combine butter with brown sugar. Pour over wienies. Bake for 20 minutes. Turn up heat to 400 and cook for 5 minutes longer to make bacon crispy. Here's a little teaser from my contemporary romance for your reading pleasure. Love is his enemy…and her answer. A nationally televised bombshell revealing a secret son turns marriage therapist Caleb Paden’s life upside down. While others focus on the public relations disaster for his company, he can only think of rescuing his baby and providing the stable home dictated by his marriage theories—one devoid of love and emotions. Olivia Wells might not be the baby’s biological mother, but she love...