Cookies! Today I was browsing for cookie recipes and I ran across Cream Cheese Sugar Cookies and figured I needed to share J I haven’t tried them, but I’m pretty sure I will! 1 cup white sugar 1 cup butter, softened 1 (3 ounce) package cream cheese, softened 1/2 teaspoon salt 1/2 teaspoon almond extract 1/2 teaspoon vanilla extract 1 egg yolk 2 1/4 cups all-purpose flour Directions 1. In a large bowl, combine the sugar, butter, cream cheese, salt, almond and vanilla extracts, and egg yolk. Beat until smooth. Stir in flour until well blended. Chill the dough for 8 hours, or overnight. 2. Preheat oven to 375 degrees F (190 degrees C). 3. On a lightly floured surface, roll out the dough 1/3 at a time to 1/8 inch thickness, refrigerating remaining dough until ready to use. Cut into desired shapes with lightly floured cookie cutters. Place 1 inch apart on ungreased cookie sheets. Leave cookies plain for frosting, or brush with slightly beat...