TO MAKE HOT PUNCH by Suzanne G. Rogers
by Suzanne G. Rogers
Whenever I’m writing Victorian-era English romance, I will often consult Mrs. Beeton’s The Book of Household Management (1861), for ideas on how things were done. Mrs. Isabella Mary Beeton was the Martha Stewart of the age, writing a highly-plagiarized cookery column for "The Englishwoman’s Domestic Magazine." Her book covers diverse topics such as household duties, dining, kitchens, servants, doctors, and the rearing of children, as well as detailed recipes for everything from soup to nuts. I’ve downloaded the manuscript onto my computer from Project Gutenberg, which makes it available to everyone in all different formats HERE. Since it’s winter, I thought I would share one of Mrs. Beeton’s recipes for Hot Punch, which sounds perfectly delicious and terribly intoxicating.
½ pint of rum,
½ pint of brandy,
¼ lb. of sugar,
1 large lemon,
½ tspoonful of nutmeg,
1 pint of boiling water.
Mode.— Rub the sugar over the lemon until it has absorbed all the yellow part of the skin, then put the sugar into a punchbowl; add the lemon-juice (free from pips), and mix these two ingredients well together. Pour over them the boiling water, stir well together, add the rum, brandy, and nutmeg; mix thoroughly, and the punch will be ready to serve. It is very important in making good punch that all the ingredients are thoroughly incorporated; and, to insure success, the processes of mixing must be diligently attended to.
Sufficient.— Allow a quart for 4 persons; but this information must be taken cum grano salis; for the capacities of persons for this kind of beverage are generally supposed to vary considerably.
Enjoy the punch over a copy of my latest sweet Victorian romance, Spinster.
Staring down life as an old maid, newly jilted Clare flees to a country home she's inherited from her grandmother. She doesn't count on clashing with her handsome neighbor, whose gentlemanly manners and education are at odds with his workingman's image. As their relationship unfolds, however, she discovers the mysterious Meriweather Holcroft is not what he appears to be.
Suzanne's historical Victorian YA book is available January 31, 2017 for your Kindle at Amazon.
Suzanne G. Rogers lives with her husband and son in romantic Savannah, Georgia, on an island populated by deer, exotic birds, and the occasional gator. She's owned by two Sphynx cats, Houdini and Nikita. Movies, books, and writing are her passions.
Learn more about Suzanne G. Rogers on her historical romance blog and her fantasy blog. Stay connected on Facebook and Twitter. Also, be sure to check out the website for the Sweet Romance written by Suzanne G. Rogers.
Whenever I’m writing Victorian-era English romance, I will often consult Mrs. Beeton’s The Book of Household Management (1861), for ideas on how things were done. Mrs. Isabella Mary Beeton was the Martha Stewart of the age, writing a highly-plagiarized cookery column for "The Englishwoman’s Domestic Magazine." Her book covers diverse topics such as household duties, dining, kitchens, servants, doctors, and the rearing of children, as well as detailed recipes for everything from soup to nuts. I’ve downloaded the manuscript onto my computer from Project Gutenberg, which makes it available to everyone in all different formats HERE. Since it’s winter, I thought I would share one of Mrs. Beeton’s recipes for Hot Punch, which sounds perfectly delicious and terribly intoxicating.
TO MAKE HOT PUNCH
INGREDIENTS.— 
½ pint of rum,
½ pint of brandy,
¼ lb. of sugar,
1 large lemon,
½ tspoonful of nutmeg,
1 pint of boiling water.
Mode.— Rub the sugar over the lemon until it has absorbed all the yellow part of the skin, then put the sugar into a punchbowl; add the lemon-juice (free from pips), and mix these two ingredients well together. Pour over them the boiling water, stir well together, add the rum, brandy, and nutmeg; mix thoroughly, and the punch will be ready to serve. It is very important in making good punch that all the ingredients are thoroughly incorporated; and, to insure success, the processes of mixing must be diligently attended to.
Sufficient.— Allow a quart for 4 persons; but this information must be taken cum grano salis; for the capacities of persons for this kind of beverage are generally supposed to vary considerably.
Staring down life as an old maid, newly jilted Clare flees to a country home she's inherited from her grandmother. She doesn't count on clashing with her handsome neighbor, whose gentlemanly manners and education are at odds with his workingman's image. As their relationship unfolds, however, she discovers the mysterious Meriweather Holcroft is not what he appears to be.
Suzanne's historical Victorian YA book is available January 31, 2017 for your Kindle at Amazon.
Learn more about Suzanne G. Rogers on her historical romance blog and her fantasy blog. Stay connected on Facebook and Twitter. Also, be sure to check out the website for the Sweet Romance written by Suzanne G. Rogers.
Thanks for hosting me on your blog, Dominique!
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